So, I found this recipe on pinterest.....
{isn't that how most conversations start now adays....funny}
the original recipe comes from she's becoming doughmesstic
it's supposed to be in like a pie form...but they used a springform (takes better pics I guess)
I did too.....I used the 10"......should have used the 9"
it looked a little flat...
I didn't have the nuts that it usually called for....or the toffee bits you could substitute it for
so I just omitted it.
I didn't have the stuff to make the homemade whipped topping....
so I just used the refrigerated in a can stuff
{yeah it's still good!}
it was SOO yummy.
the crust became all carmelized and chewy....and so yummy.
Hubs loved it. it's like apple pie and cheesecake in one.
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